Planting Lists: The Edible Garden
October
It is time to plant:
Vegetables
Arugula, Asian Greens, Beets, Broccoli, Brussels Sprouts, Cabbage, Carrots, Cauliflower, Celery, Fava Beans, Garlic, Head Lettuce, Leaf Lettuce, Mesclun, Mustard Greens, Onion, Shallot, Parsley, Parsnip, Peas, Potatoes, Radish, Spinach, Swiss Chard, and Turnips.
Herbs:
Annual:
Borage, Chervil, Cilantro, Dill.
Perennial:
Chamomile, Chives, Garlic Chives, Garlic, Lavender, Lemon Grass,
Marjoram, Oregano, Parsley, Sage, Thyme, Rosemary, and Winter
Savory.